Intelligent Vegetable Plant Factory
Utilizing high-precision intelligent control over the plant growth process allows us to create the most optimal growing conditions, free from the constraints of natural factors. Combined with vertical farming technology, this facilitates continuous, large-scale vegetable production year-round.
Safe and Healthy
The environment is clean and safe, with materials, water, and air all undergoing purification processes to minimize pests and diseases from the outset. This approach eliminates sources of contamination such as heavy metals and antibiotics, ensuring that pesticides are not needed throughout the entire process, thus ensuring genuine health, safety, and freedom from pollution.
Stable Supply
In times of natural disasters, pandemics, or other emergencies, the plant factory's resilience to weather conditions and its high-yield capabilities enables swift vegetable production. With yields potentially surpassing traditional methods by up to a hundredfold, it addresses urgent needs effectively.
Basic Security
Apart from catering to the vegetable needs of regular residents, it also ensures vegetable supply for populations in remote areas like ocean-going vessels, highlands, and deserts.
Safe, healthy, and pollution-free.
Producing functional vegetables for specific groups
Functional vegetables for special populations
Functional vegetables with low sodium for hypertensive patients, and functional vegetables with low potassium for kidney disease patients.
Specialty vegetables with unique flavors or nutritional properties
Custom-developed bell peppers with high levels of lycopene and 1.5 times higher vitamin C content. Bell peppers with 2.2 times higher beta-carotene content.
Self-owned brand
In 2019, 4D Bios independently incubated the healthy fresh fruit brand "Greenjoy" providing consumers with pure, reassuring, and nutritionally healthy fruit and vegetable products.
Visit official website
Lettuce
Green leaf lettuce
Pepper
Celery
